Restaurant Le 1930 in Saint Medard d'Eyrans

Our menu uses fresh, seasonal produce, and all dishes are prepared on site by our Chef  Julien Rodriguez and his team. 

Let yourself be tempted by the starters, fresh and tasty then the generous middle courses, before enjoying the gourmet, traditional French desserts

As a wine-growing region, Pessac-Léognan, discover our wine list to accompany our chef's cuisine!

Every Monday, discover our menu of the week!

The 1930's terrasse

The terrasse of the restaurant “Le 1930”, is one of the must-see of the hotel Domaine de Larchey. The view on nature and the ancient oak trees is magnificient !!

This situation is bucolic and romantic, ideal for lunchs or dinners and also for your team meetings or private reunions.

Under the large umbrellas, protected from the sun, enjoy a drink and the food of our Chef Julien Rodriguez.